The Acquaviva Wine Farm was created in 1984 when Mr. Serafino D’Ascenzi, the present day owner, bought the estate from the Marquess Ciacci. At first, Mr. Serafino bought only three hectares of white wine vineyards; later, he purchased more land for red wine vineyards so that, nowadays, his property is made up of 20 hectares.

The excellent quality of the wines and praise from wine experts made them decide first to enlarge the original old wine cellar, and then, later, to build the new wine cellar. Their aim was not only to improve the wine itself and to make some new ones but also to make room in the wine cellar for meetings and specific events designed to promote Tuscan and Maremma wine and food in Italy.

The Wine Farm spreads over an area which is the meeting point between the areas of the denomination of origin of the Morellino di Scansano and Maremma Toscana DOC White vineyards around Montemerano and Saturnia Spa.