Quails’ Gate, a renowned winery in West Kelowna, has been operating since 1989, but its vine-growing history dates back over 60 years with the Stewart Family. The winery offers panoramic views of the lake and mountains and is dedicated to sustainability, being the 6th winery in BC to be fully certified by Sustainable Winegrowing BC. They conserve water through drip irrigation and maintain soil health with cover crops and organic fertilizers.

Internationally recognized for their Chardonnay and Pinot Noir, Quails’ Gate also produces award-winning Syrah, Chenin Blanc, Dry Riesling, and Merlot. They showcase their innovation through the Distinction Collection, crafted using unique vineyard sites and innovative winemaking techniques. The restaurant, Old Vines, serves farm-to-table cuisine using fresh local ingredients, offering an unforgettable vineyard dining experience.

Quails’ Gate goes beyond wine and food, providing lakefront accommodations and a seasonal Market with specialty coffees, teas, and baked treats from their talented pastry team. It’s a complete wine country retreat, offering a true taste of the Okanagan without leaving the estate.