Julia Cru is a professional sommelier and wine educator with over 18 years of experience in the Food & Beverage sector. She specializes in Italian wines and is based in the beautiful city of Turin, Piedmont where she founded her wine school Cultura Liquida, the first independent and international center for wine education. 

She is a certified sommelier and wine educator driven by a passion for wine, food, and hospitality. An endless love of discovery has taken her around the world, and a strong passion for wine has driven her to study it at the highest level, eventually becoming one of 12,000 WSET London graduates worldwide.

Over the past 7 years, she has given numerous webinars, seminars, and lectures on wine and other beverages. She is a professional sommelier and wine educator specializing in wine communication and looks forward to sharing her passion and knowledge with people at Cultura Liquida.