Giuaani Winery is located in the historic village of Manavi, the heartland of Georgian wine production in the Caucasus region of Kakheti, where their ancestors have produced wine for centuries. Giuaani Winery was built with the use of modern technological advances while taking into account the old traditions such as using clay jugs (qvevri) to produce their unique amber wines.

Giuaani Winery selects different grape varietals grown in the ancient village of Manavi and then proceeds to produce wine using both traditional and modern methods. Giuaani’s high-quality assortment of wines will satisfy customers with many varied tastes. Traditional Georgian wine flavors, as well as modern, classic wines tastes and aromas, are easily recognizable.

In the territory of the factory, there are remains of Qvevris that were set up in 1894 to celebrate the birthday of Mikheil (Mikhako). From the same year, the Giuashvilis started the commercialization of wine. In 2010, the ultra-modern production inspired the company with a new spirit.